How To Make A Matcha Milkshake

Serving Size: 2
Prep Time: 5 minutes (if ice cream is already prepared)

Ingredients

-1g of RW Golden Matcha
-2 cups Homemade Matcha Ice Cream (Click Here for Anti-Inflammatory Ice Cream)
-1 tsp vanilla extract
-3/4 cup milk (oat, almond, coconut)
-1 tbsp of pure honey

*All of these ingredients were carefully selected for being anti-inflammation or rich in antioxidants as our mission is to Fix America’s Inflammation Problem.

Instructions

• First step your making your own matcha milkshake is to mix your matcha, milk, honey and vanilla extract in a blender on low speed.
• Once blended, add your homemade ice cream and blend until smooth with no chunks.
• Evenly pour into two different glasses and dust the top with matcha powder.
• Enjoy your delicious, anti-inflammatory Matcha milkshake!

*RW Golden Recipes contain ingredients that all contain anti-inflammatory properties. While there are substitutions for certain ingredients we use, we strongly recommend the ingredients provided to maximize the benefit to you.

To get a taste of your very own milkshake, click HERE to get your RW Golden Matcha today.